General Summary of the Position
Under direction from the Head Cook, will perform general cooking duties and help maintain a sanitary and safe kitchen. This position will cover Lead Cook when necessary. The Second Cook will lead the serving table making sure all the plates are correctly served (quantities and presentation).
Essential Duties and Responsibilities of the Position
Position Requirements
Knowledge, Skills and Abilities:
Education and Experience:
Special Requirements:
Physical Requirements Specific to the Job:
DO NOT REMOVE
This job description is not intended to be an exhaustive list of the duties and responsibilities of the position. The duties and responsibilities of the position may be changed at the sole discretion of the Diocese of Dallas – Pastoral Center.
The Diocese of Dallas – Pastoral Center reserves the right to modify this job description without notice to the employee. This job description is not a contract and does not alter the employee’s at-will employment status.
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